Tuesday, 16 December 2008
What the PHO?
Pho-natic (pronounce as fa-nat-ik), one who loves to eat Pho.
What is Pho?
Pho is a traditional Vietnamese thinly sliced meat and rice-noodle soup dish. It normally served as a bowl of white rice noodles in clear beef broth, with thin cuts of beef (steak, fatty flank, lean flank, brisket). Variations featuring tendon, tripe, meatballs, chicken leg, chicken breast, or other chicken organs (heart, liver, tongue, etc.) are also available. It is garnished with fresh herbs such as green onions, white onions, coriander leaves, Thai basil, lemon or lime wedges, and bean sprouts. The herbs are usually provided on a separate plate, which allows customers to adjust the soup's flavor as they like. Fish sauce and hot sauce are popular additions as well.
Promotion @ Cafe Annam (for dinner only):
SUNDAY: Order a PHO and get a bottle of FREE SAIGON BEER!
TUESDAY & WEDNESDAY: Order a 'Street-Style' combination appetizer and get a FREE BOWL OF PHO!
Cafe Annam
Address: 35 Elgin Street, Soho, Central, Hong Kong. [MAP]
Phone: +(852) 2545 9966
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